HOSPITALITY PROGRAM

ICRSP promotes a great variety of programs
  1. Home
  2. Pages
  3. Programs
  4. Hospitality Internship Program

OUR PROGRAMS

Placements are available in crop production, livestock and dairy production, horticulture, agribusinesses and other agricultural specialties. Training and Internship participants are placed with training sites and growers across the U.S. Because the program is largely learning by doing, Trainees and Interns should expect to work alongside the host and other production employees. Participants learn on-the-job techniques which may be very different than those at home.

"WHAT WE DO"

HOSPITALITY INTERNSHIP PROGRAM
The Hospitality Program is a paid internship program offered to highly skilled candidates that are completing or have completed hospitality studies and have relevant hospitality experience. There are 6, 9 & 12 months options. Positions are available in Food and Beverage, Front Office and Cookery.

DOWNLOAD OUR BROCHURE